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A cheesecake gelato layered with caramel with an Anzac Cookie Base. Decoration is a semi freddo with honey comb and chocolate.
size 6”
Allergens: Milk, Eggs, Gluten
A cheesecake gelato layered with caramel with an Anzac Cookie Base. Decoration is a semi freddo with honey comb and chocolate.
size 6”
Allergens: Milk, Eggs, Gluten